Sunday, May 27, 2012

food blog 8: red velvet cookies



its been far too long since i have blogged and food blogged at that. since last summers disaster tour around the u.s. derailed my posts- i have decided to bring it back this summer. to start we will do something sweet and simple courtesy of: whipperberry.com.


red velvet cookies with white chocolate chunks
(yields about 24 small cookies)
1 box of red velvet cake mix
1 cup of all-purpose flour
2 sticks of softened butter
1 egg
2 cups of white chocolate chunks

preheat oven to 350 degrees. in a mixing bowl, add butter and mix until soft and fluffy.  slowly add cake mix and flour. once combined, add egg and mix completely.  add white chocolate chunks, and mix for a minute or so until well combined.  form dough into one inch balls, and place into the oven for 8-10 minutes. 

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